Rocco DiSpirito's Chicken With Lime and Avocado Salsa

Rocco DiSpirito's Chicken With Lime and Avocado Salsa was pinched from <a href="http://abcnews.go.com/GMA/recipe?id=7995252" target="_blank">abcnews.go.com.</a>

"Chicken cutlets with lime and avocado salsa is a perfect summer dish: light, refreshing and tasty!..."

INGREDIENTS
4 chicken cutlets (or two boneless, skinless breasts, halved)
3 tablespoons extra virgin olive oil
3 large avocados, halved, pitted, peeled and chopped
1 large tomato, chopped
1 medium red onion, cut in thin strips
1 jalapeno pepper, seeded and sliced
3 tablespoons lime juice
1/4 cup packed fresh cilantro leaves
Lime wedges
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