Roasted Tomato Soup

Name: Roasted Tomato Soup
Prep time: 10 min
Cook time: 50 min
Yield: 6
Ingredients: 3 pounds roma (plum) tomatoes, quartered; 1 yellow onion, halved and quartered; 1/2 red bell pepper, chopped; 3 tablespoons olive oil; 1 tablespoon sea salt; 1 1/2 teaspoons freshly ground black pepper; 3 cloves garlic, halved; 5 cups low-sodium chicken broth; 2 teaspoons dried basil; 1 teaspoon dried parsley

Roasted Tomato Soup was pinched from <a href="http://allrecipes.com/Recipe/Roasted-Tomato-Soup-2/Detail.aspx" target="_blank">allrecipes.com.</a>

""My husband wanted an easy dinner so I thought, 'How about soup and BLTs?' When I was at the grocery store, roma tomatoes were on sale and it came to me: roasted tomato soup for dinner! I already had an onion and 1/2 of a red bell pepper at home to create this flavorful soup. It is also a perfect paleo recipe for you to enjoy. Taste for any additional seasonings; serve and enjoy."..."

INGREDIENTS

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3 pounds roma (plum) tomatoes, quartered

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1 yellow onion, halved and quartered

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1/2 red bell pepper, chopped

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3 tablespoons olive oil

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1 tablespoon sea salt

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1 1/2 teaspoons freshly ground black pepper

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3 cloves garlic, halved

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5 cups low-sodium chicken broth

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2 teaspoons dried basil

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1 teaspoon dried parsley

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