Roasted Tomato Basil Soup (Vegan)

Name: Roasted Tomato Basil Soup (Vegan)
Prep time: 15 min
Yield: 4
Ingredients: 2 lbs. roma tomatoes (halved and seeded); 5 cloves garlic (peeled); 2 small sweet onions (cut into thick slices); 1/4 cup olive oil; 1 tsp. salt; 1/2 tsp. pepper; 28 oz. can whole peeled tomatoes (San Marzano variety); 1 cup vegetable broth (or chicken broth); 1/2 cup basil (fresh); 1 tsp. thyme (fresh); 1/2 cup almond milk (soy or coconut milk); 1 1/4 tsp. salt; 1/4 tsp. pepper

Roasted Tomato Basil Soup (Vegan) was pinched from <a href="https://www.evolvingtable.com/roasted-tomato-basil-soup-vegan/" target="_blank" rel="noopener">www.evolvingtable.com.</a>

"Roasted tomato basil soup is a super simple soup recipe that is bursting with fresh tomato flavor! This vegan and dairy-free tomato soup is the perfect way to load up on the antioxidant lycopene and get tons of Vitamin C, K, and folate...."

INGREDIENTS

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2 lbs. roma tomatoes (halved and seeded)

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5 cloves garlic (peeled)

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2 small sweet onions (cut into thick slices)

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1/4 cup olive oil

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1 tsp. salt

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1/2 tsp. pepper

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28 oz. can whole peeled tomatoes (San Marzano variety)

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1 cup vegetable broth (or chicken broth)

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1/2 cup basil (fresh)

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1 tsp. thyme (fresh)

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1/2 cup almond milk (soy or coconut milk)

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1 1/4 tsp. salt

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1/4 tsp. pepper

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