Roasted Thanksgiving Turkey
INGREDIENTS
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2 gallons water
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2 cups apple juice
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1 1/2 cups kosher salt
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2 cups brown sugar
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5 cloves garlic, crushed
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5 bay leaves
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4 tablespoons black peppercorns
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2 tablespoons dried rosemary
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3 oranges, peeled, white pith removed, skin roughly chopped
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1 (20-pound) fresh turkey
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1 1/2 sticks softened butter
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3 tablespoons minced fresh rosemary leaves
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3 tablespoons chopped orange zest
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A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
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