Roasted Sweet Potato & Prosciutto Salad Recipe

Name: Roasted Sweet Potato & Prosciutto Salad Recipe
Prep time: 20 min
Cook time: 40 min
Ingredients: 3 medium sweet potatoes (about 2-1/2 pounds), peeled and cut into 1-inch pieces; 4 tablespoons California Olive Ranch® Olive Oil, divided; 1/2 teaspoon salt, divided; 1/8 teaspoon pepper; 3 ounces thinly sliced prosciutto, julienned; 1/2 cup sliced radishes; 1/3 cup chopped pecans, toasted; 1/4 cup finely chopped sweet red pepper; 2 green onions, sliced, divided; 1 tablespoon lemon juice; 1 teaspoon honey

Roasted Sweet Potato & Prosciutto Salad Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/roasted-sweet-potato---prosciutto-salad" target="_blank">www.tasteofhome.com.</a>

"I still think there's no better combo than sweet potatoes with pork, or prosciutto in this case. I'm a retired physician and am glad that sweet potatoes are being given their due as nutritional powerhouses. —Helen Conwell, Portland, Oregon..."

INGREDIENTS

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3 medium sweet potatoes (about 2-1/2 pounds), peeled and cut into 1-inch pieces

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4 tablespoons California Olive Ranch® Olive Oil, divided

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1/2 teaspoon salt, divided

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1/8 teaspoon pepper

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3 ounces thinly sliced prosciutto, julienned

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1/2 cup sliced radishes

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1/3 cup chopped pecans, toasted

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1/4 cup finely chopped sweet red pepper

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2 green onions, sliced, divided

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1 tablespoon lemon juice

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1 teaspoon honey

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