Roasted Sweet-Potato Cheesecake with Maple Cream

Name: Roasted Sweet-Potato Cheesecake with Maple Cream
Ingredients: 2 dark orange-fleshed sweet potatoes (1 1/4 to 1 1/2 lb. total), such as jewel or red garnet (sometimes sold as yams); 1 tablespoon melted butter; 2 teaspoons lemon juice; 3 packages (8 oz. each) cream cheese, regular or light (neufchâtel), at room temperature; 3/4 cup granulated sugar; 1/2 cup firmly packed light brown sugar; 4 large eggs; 1/4 cup whipping cream; 1/4 cup sour cream; 1/4 cup maple syrup; 1 1/2 teaspoons ground cinnamon; 1 teaspoon ground nutmeg; 1/2 teaspoon ground ginger

Roasted Sweet-Potato Cheesecake with Maple Cream was pinched from <a href="http://www.myrecipes.com/recipe/roasted-sweet-potato-cheesecake-with-maple-cream-10000001119574/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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2 dark orange-fleshed sweet potatoes (1 1/4 to 1 1/2 lb. total), such as jewel or red garnet (sometimes sold as yams)

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1 tablespoon melted butter

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2 teaspoons lemon juice

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3 packages (8 oz. each) cream cheese, regular or light (neufchâtel), at room temperature

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3/4 cup granulated sugar

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1/2 cup firmly packed light brown sugar

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4 large eggs

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1/4 cup whipping cream

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1/4 cup sour cream

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1/4 cup maple syrup

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1 1/2 teaspoons ground cinnamon

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1 teaspoon ground nutmeg

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1/2 teaspoon ground ginger

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