Roasted Salmon with Spicy Cauliflower

Name: Roasted Salmon with Spicy Cauliflower
Ingredients: 4 garlic cloves; 2 to 4 anchovy fillets (optional); 1/4 to 1/2 teaspoon red-pepper flakes; Coarse salt and ground pepper; 2 tablespoons olive oil; 2 tablespoons anchovy oil (from can of anchovies) or olive oil; 1 head cauliflower (about 2 pounds), cored and cut into large florets; 4 skinless salmon fillets, (6 to 8 ounces each); 4 thin lemon slices, halved, plus 4 wedges, for serving

Roasted Salmon with Spicy Cauliflower was pinched from <a href="http://www.marthastewart.com/338636/roasted-salmon-with-spicy-cauliflower" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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4 garlic cloves

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2 to 4 anchovy fillets (optional)

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1/4 to 1/2 teaspoon red-pepper flakes

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Coarse salt and ground pepper

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2 tablespoons olive oil

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2 tablespoons anchovy oil (from can of anchovies) or olive oil

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1 head cauliflower (about 2 pounds), cored and cut into large florets

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4 skinless salmon fillets, (6 to 8 ounces each)

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4 thin lemon slices, halved, plus 4 wedges, for serving

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