Roasted Radishes with Radish Greens

Name: Roasted Radishes with Radish Greens
Cook time: 15 min
Yield: 8
Ingredients: 3 bunches small radishes with greens attached; 2 tablespoons extra-virgin olive oil; Salt and freshly ground pepper; 2 tablespoons unsalted butter; 2 tablespoons fresh lemon juice

Roasted Radishes with Radish Greens was pinched from <a href="http://www.foodandwine.com/recipes/roasted-radishes-with-radish-greens" target="_blank">www.foodandwine.com.</a>

"Gerard Craft came up with this clever recipe one year when his local farmer had an abundance of radishes. Craft tried roasting them. The result: warm, crisp-tender radishes with delightfully bitter greens, which he finishes with butter and lemon...."

INGREDIENTS

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3 bunches small radishes with greens attached

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2 tablespoons extra-virgin olive oil

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Salt and freshly ground pepper

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2 tablespoons unsalted butter

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2 tablespoons fresh lemon juice

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