Roasted Peppers and Cauliflower
"Caramelization really enhances the flavors in this easy side dish. The seasoned, roasted peppers and cauliflower are just right with nearly any main course. —Cheryl Wilt, Eglon, West Virginia..."
INGREDIENTS
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1 medium head cauliflower, broken into florets
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2 medium sweet red peppers, cut into strips
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2 small onions, cut into wedges
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2 tablespoons olive oil
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1/2 teaspoon salt
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1/2 teaspoon pepper
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1 tablespoon grated Parmesan cheese
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1 tablespoon minced fresh parsley
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