Roasted Pears with Blue Cheese

Name: Roasted Pears with Blue Cheese
Prep time: 20 min
Cook time: 30 min
Yield: 6
Ingredients: 3 ripe but firm Anjou pears; Freshly squeezed lemon juice (3 lemons); 3 ounces coarsely crumbled sharp blue cheese such as Stilton; 1/4 cup dried cranberries; 1/4 cup walnut halves, toasted and chopped; 1/2 cup apple cider; 3 tablespoons port; 1/3 cup light brown sugar, lightly packed; 1/4 cup good olive oil; 6 ounces baby arugula; Kosher salt

Roasted Pears with Blue Cheese was pinched from <a href="http://www.foodnetwork.com/recipes/ina-garten/roasted-pears-with-blue-cheese-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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3 ripe but firm Anjou pears

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Freshly squeezed lemon juice (3 lemons)

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3 ounces coarsely crumbled sharp blue cheese such as Stilton

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1/4 cup dried cranberries

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1/4 cup walnut halves, toasted and chopped

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1/2 cup apple cider

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3 tablespoons port

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1/3 cup light brown sugar, lightly packed

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1/4 cup good olive oil

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6 ounces baby arugula

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Kosher salt

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