Roasted Onions (Muffin Pan Method)

"Roasted Onions done in a muffin pan have lightly charred, crispy edges and a sublime buttery soft sweetness! Clarified butter and beef base concentrate give this easy intensely flavored side dish all the vibes of French Onion Soup!..."

INGREDIENTS
Cooking spray
6 small yellow onions ((red will also work))
Freshly ground black pepper
3 tablespoons ghee ((clarified butter))
2 tablespoons reduced-sodium beef base concentrate (such as Better Than Bouillion)
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