INGREDIENTS
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Yield: Serves 4 - 6Prep Time: 15 minsCook Time: 40 mins
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Roasting mushrooms brings out their natural earthiness, enhancing their flavor.
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Ingredients:
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2 Pounds Mixed Fresh Mushrooms
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2 Garlic Cloves, Chopped
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1/2 Cup Olive Oil
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Salt & Pepper
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1 Teaspoon Chopped Fresh Rosemary
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1 Teaspoon Chopped Fresh Sage
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1/4 Cup Chopped Fresh Parsley
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1 Teaspoon Balsamic Vinegar