Roasted Heirloom Tomatoes, Asparagus, and Green Beans

Roasted Heirloom Tomatoes, Asparagus, and Green Beans was pinched from <a href="http://www.fortheloveofcooking.net/2014/08/roasted-heirloom-tomatoes-asparagus-and-green-beans.html" target="_blank">www.fortheloveofcooking.net.</a>
INGREDIENTS
7 stalks of asparagus, wooden ends removed, cut into thirds Handful of green beans, ends removed and cut in half 2 handfuls of baby heirloom tomatoes 1/4 sweet yellow onion, sliced 2-3 tsp olive oil Sea salt and freshly cracked pepper, to taste 1 clo
Go To Recipe
review
ADVERTISEMENT