"Roasted Golden Beets with Rosemary and Garlic. The herbs and garlic enhance the sweetness and flavor of these delicious beets...."
INGREDIENTS
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6 medium golden beets (peeled and cut into 1-inch chunks (red beets are a perfectly good substitution))
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3 cloves garlic (minced or crushed)
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1 tbsp rosemary (finely chopped (if using dry, use 1 tsp))
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Salt and black pepper to taste
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2 tbsp extra virgin olive oil