Roasted Garlic Soup
INGREDIENTS
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3 heads of garlic
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1-2 tablespoons of extra virgin olive oil
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6 cups vegetable broth
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3 lbs Yukon Gold potatoes, peeled and diced
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1 cup milk
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1 teaspoon salt
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1/2 teaspoon pepper
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2 tablespoons olive oil
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Toppings (optional)
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5 pieces bacon, cooked and diced
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1/2 loaf of French bread
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2 tablespoons extra virgin olive oil
•
1/2 teaspoon salt
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1/2 teaspoon pepper
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