Roasted Garlic-Parmigiano Broccoli

Name: Roasted Garlic-Parmigiano Broccoli
Ingredients: 1 stick unsalted butter, softened; 2 large garlic cloves, very thinly sliced; 3/4 cup freshly grated Parmigiano-Reggiano cheese; Salt and freshly ground pepper; 4 pounds broccoli, cut into long spears and stems peeled; 1/4 cup plus 2 tablespoons extra-virgin olive oil

Roasted Garlic-Parmigiano Broccoli was pinched from <a href="http://www.foodandwine.com/recipes/roasted-garlic-parmigiano-broccoli" target="_blank">www.foodandwine.com.</a>

INGREDIENTS

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1 stick unsalted butter, softened

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2 large garlic cloves, very thinly sliced

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3/4 cup freshly grated Parmigiano-Reggiano cheese

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Salt and freshly ground pepper

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4 pounds broccoli, cut into long spears and stems peeled

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1/4 cup plus 2 tablespoons extra-virgin olive oil

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