INGREDIENTS
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2 large heads of garlic
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2 tbs olive oil
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12 oz cream cheese
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1 1/2 cup Reggiano or Parmesan cheese, plus an additional 1/4 cup for top
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6 oz smoked Gouda or smoked mozzarella cheese
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1 cup Saison du BUFF beer
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1 tsp red chili sauce (such as Sriracha)
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1/2 tsp salt
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1/2 tsp pepper
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1 tbs cornstarch
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1/4 cup chopped scallions (green onions)