Roasted Garlic Aioli - A Family Feast

Name: Roasted Garlic Aioli - A Family Feast
Ingredients: ½ large or one whole small head of garlic; 1 tablespoons extra virgin olive oil; 2 coddled egg yolks; Pinch of salt; Few grinds of pepper; 2 teaspoons lemon juice; ½ cup light olive oil (or canola oil, although olive oil is the traditional ingredient in aioli)

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INGREDIENTS

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½ large or one whole small head of garlic

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1 tablespoons extra virgin olive oil

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2 coddled egg yolks

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Pinch of salt

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Few grinds of pepper

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2 teaspoons lemon juice

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½ cup light olive oil (or canola oil, although olive oil is the traditional ingredient in aioli)

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