Roasted French-Style Potatoes

Name: Roasted French-Style Potatoes
Yield: 2
Ingredients: 2 large all-purpose potatoes; 1/8 cup of extra virgin olive oil; 1/8 cup white wine; ½ teaspoon garlic powder; ½ teaspoon salt; ¼ teaspoon black pepper; ¼ teaspoon dried thyme; ¼ teaspoon dries sage

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INGREDIENTS

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2 large all-purpose potatoes

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1/8 cup of extra virgin olive oil

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1/8 cup white wine

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½ teaspoon garlic powder

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½ teaspoon salt

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¼ teaspoon black pepper

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¼ teaspoon dried thyme

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¼ teaspoon dries sage

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