Roasted Cauliflower Salad

Name: Roasted Cauliflower Salad
Ingredients: 1 large head of cauliflower, washed and broken up into small pieces; 1 teaspoon cajun seasoning; 2 tablespoons maple syrup; 1 1/2 tablespoons light olive oil (or another oil suited to high temperatures); 1 teaspoon lemon zest; Juice from 1 small lemon or 1/2 large lemon; 2 tablespoon extra virgin olive oil; 1 bunch of radishes, cleaned and thinly sliced; 3 green onions, washed and thinly sliced; 2 cloves of garlic, finely minced; 1/4 cup flat-leafed parsley, washed and finely minced; 1 teaspoon dried basil or 1 tablespoon fresh basil, finely minced; Salt and pepper to taste

Roasted Cauliflower Salad was pinched from <a href="http://www.traditional-foods.com/recipes/roasted-cauliflower-salad/" target="_blank">www.traditional-foods.com.</a>

INGREDIENTS

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1 large head of cauliflower, washed and broken up into small pieces

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1 teaspoon cajun seasoning

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2 tablespoons maple syrup

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1 1/2 tablespoons light olive oil (or another oil suited to high temperatures)

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1 teaspoon lemon zest

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Juice from 1 small lemon or 1/2 large lemon

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2 tablespoon extra virgin olive oil

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1 bunch of radishes, cleaned and thinly sliced

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3 green onions, washed and thinly sliced

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2 cloves of garlic, finely minced

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1/4 cup flat-leafed parsley, washed and finely minced

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1 teaspoon dried basil or 1 tablespoon fresh basil, finely minced

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Salt and pepper to taste

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