Roasted Butternut Squash with Bacon

Name: Roasted Butternut Squash with Bacon
Prep time: 15 min
Yield: 4
Ingredients: 4-5 cups butternut squash from 1 large or 2 small squashes; 1 tablespoon olive oil; 1/2 teaspoon kosher salt; 1 cup roughly chopped bacon pieces, from about 3 strips thick-cut bacon; 1/2 teaspoon freshly ground pepper

Roasted Butternut Squash with Bacon was pinched from <a href="http://www.ivillage.com/roasted-butternut-squash-bacon/3-r-395639" target="_blank">www.ivillage.com.</a>

"Don’t be intimidated by cutting those hard-shelled squash popping up in supermarket bins everywhere -- practice makes perfect and unlocks a world of fall flavors. This recipe can be made with butternut, kabocha, acorn or delicata squash for a versatile side dish...."

INGREDIENTS

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4-5 cups butternut squash from 1 large or 2 small squashes

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1 tablespoon olive oil

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1/2 teaspoon kosher salt

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1 cup roughly chopped bacon pieces, from about 3 strips thick-cut bacon

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1/2 teaspoon freshly ground pepper

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