Roasted Butternut Squash With A Sage Honey Butter Sauce

Name: Roasted Butternut Squash With A Sage Honey Butter Sauce
Yield: 8
Ingredients: 3-4 lb cubed butternut squash, cut into bite size cubes [around 8 cups]; 1/4 cup olive oil; sea/kosher salt; black pepper; Sage Honey-Butter Sauce:; 1/2 cup [1 stick] salted butter; 6 small fresh sage leaves, chiffonade [see cook's note]; 1/2 cup honey; 1 Tbsp grated orange zest; 2 Tbsp fresh orange juice

Roasted Butternut Squash With A Sage Honey Butter Sauce was pinched from <a href="http://www.melissassouthernstylekitchen.com/roasted-butternut-squash-with-a-sage-honey-butter-sauce/" target="_blank">www.melissassouthernstylekitchen.com.</a>

INGREDIENTS

•

3-4 lb cubed butternut squash, cut into bite size cubes [around 8 cups]

•

1/4 cup olive oil

•

sea/kosher salt

•

black pepper

•

Sage Honey-Butter Sauce:

•

1/2 cup [1 stick] salted butter

•

6 small fresh sage leaves, chiffonade [see cook's note]

•

1/2 cup honey

•

1 Tbsp grated orange zest

•

2 Tbsp fresh orange juice

Go To Recipe

review