"Get the recipe for Roasted Brussels Sprouts With Lemon...."
INGREDIENTS
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2 1/2 pounds Brussels sprouts, trimmed and halved
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2 cloves garlic, smashed
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3 tablespoons olive oil
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kosher salt and black pepper
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6 tablespoons (3/4 stick) unsalted butter, melted
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1/3 cup bread crumbs
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3 tablespoons fresh lemon juice