Roasted Brussels Sprouts With Bacon

Name: Roasted Brussels Sprouts With Bacon
Yield: 4
Ingredients: 3 slices bacon, preferably thick cut; 1 1/4 pound brussels sprouts, halved lengthwise if larger than a walnut; 3 tablespoon pure maple syrup, preferably grade a dark; kosher salt and freshly ground black pepper

Roasted Brussels Sprouts With Bacon was pinched from <a href="https://www.thedailymeal.com/roasted-brussels-sprouts-bacon-recipe" target="_blank" rel="noopener">www.thedailymeal.com.</a>

"Maybe I am being a little hyperbolic, but the sweet-salty-crisp combination of bacon and maple syrup can almost induce euphoria, at least according to unscientific evidence gathered from my dinner guests. I supply detailed make-ahead instructions because you really should think about adding this to a holiday dinner menu. When I serve this at Thanksgiving, the turkey gets jealous. — Rick Rodgers, The Big Book of SidesClick here to See More Brussels Sprouts Recipes..."

INGREDIENTS

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3 slices bacon, preferably thick cut

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1 1/4 pound brussels sprouts, halved lengthwise if larger than a walnut

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3 tablespoon pure maple syrup, preferably grade a dark

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kosher salt and freshly ground black pepper

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