INGREDIENTS
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2 medium apples (I used pink lady), peeled and thinly sliced
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2 tablespoons butter
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1/2 teaspoon cinnamon
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2 tablespoons light brown sugar, packed
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12 ounce can Pillsbury Grands Crescent Rolls, 8 count
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1/4 cup creamy peanut butter
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2 tablespoons granulated sugar
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1/4 teaspoon ground cinnamon
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