"This pound cake is the kind of recipe that keeps getting handed down. It's that GOOD and perfectly classic. Serve plain, or with some fresh berries on top. more..."
INGREDIENTS
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Ingredients
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3 cups all-purpose flour
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1 tablespoon baking powder
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3/4 teaspoon salt
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3 cups sugar
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1 cup unsalted butter, room temperature
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1/2 cup shortening, room temperature
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5 large eggs
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1 cup whole milk
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6 tablespoons lemon juice
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1 lemon, zested