Ridiculously Easy Peach Crunch Cake
INGREDIENTS
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24.5 oz jar of sliced peaches in light syrup (you will need to cut them to smaller pieces)
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1 package yellow cake mix
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1 stick butter (1/2 cup), cut into 16 pieces
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1 cup brown sugar
•
1/2 cup chopped walnuts (going to try with pecans or almonds next)
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