Rhubarb-Strawberry Lattice Pie

Name: Rhubarb-Strawberry Lattice Pie
Ingredients: 1 3/4 pounds rhubarb, cut into 3/4-inch-thick pieces (6 cups); 6 ounces strawberries, coarsely chopped (1 cup); 1 1/2 cups granulated sugar; 1/4 cup cornstarch; 1/4 teaspoon finely grated orange zest, plus 1 tablespoon orange juice; Coarse salt; 2 disks Pate Brisee; All-purpose flour, for surface; 2 tablespoons unsalted butter, cut into pieces; 1 large egg, lightly beaten, for egg wash; Sanding sugar, for sprinkling (optional)

Rhubarb-Strawberry Lattice Pie was pinched from <a href="http://www.marthastewart.com/354825/rhubarb-strawberry-lattice-pie" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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1 3/4 pounds rhubarb, cut into 3/4-inch-thick pieces (6 cups)

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6 ounces strawberries, coarsely chopped (1 cup)

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1 1/2 cups granulated sugar

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1/4 cup cornstarch

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1/4 teaspoon finely grated orange zest, plus 1 tablespoon orange juice

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Coarse salt

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2 disks Pate Brisee

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All-purpose flour, for surface

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2 tablespoons unsalted butter, cut into pieces

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1 large egg, lightly beaten, for egg wash

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Sanding sugar, for sprinkling (optional)

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