Rhubarb Compote

Rhubarb Compote was pinched from <a href="http://www.marthastewart.com/336492/rhubarb-compote" target="_blank">www.marthastewart.com.</a>
INGREDIENTS
1 3/4 pounds rhubarb, ends trimmed, cut crosswise into 3/4-inch pieces (about 6 cups)
1 cup sugar
1 piece (1 inch) fresh peeled ginger, finely grated
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