Rhubarb Coffee Cake

Name: Rhubarb Coffee Cake
Yield: 10
Ingredients: 1/2 cup butter; 1 cup brown sugar; 2 eggs; 1 tsp vanilla; 2 cups all-purpose flour; 1 tsp baking soda; 1 tsp baking powder; 1/2 tsp salt; 1 cup buttermilk; 2 cups rhubarb; 1/2 cup brown sugar; 1/4 cup hazelnuts; 1 tbsp all-purpose flour; 1/2 tsp cinnamon; 2 tbsp butter

Rhubarb Coffee Cake was pinched from <a href="http://www.canadianliving.com/food/baking_and_desserts/rhubarb_coffee_cake.php" target="_blank">www.canadianliving.com.</a>

"Studded with juicy pink rhubarb and topped with a crunchy nut streusel, this cake is perfect for spring brunch, snacktime or dessert...."

INGREDIENTS

•

1/2 cup butter

•

1 cup brown sugar

•

2 eggs

•

1 tsp vanilla

•

2 cups all-purpose flour

•

1 tsp baking soda

•

1 tsp baking powder

•

1/2 tsp salt

•

1 cup buttermilk

•

2 cups rhubarb

•

1/2 cup brown sugar

•

1/4 cup hazelnuts

•

1 tbsp all-purpose flour

•

1/2 tsp cinnamon

•

2 tbsp butter

Go To Recipe

review