Rhode Island Clam Chowder Dip

Name: Rhode Island Clam Chowder Dip
Prep time: 10 min
Cook time: 25 min
Ingredients: 2 slices bacon, chopped; 1/3 cup chopped onion; 1 package McCormick® Original Country Gravy Mix; 1 1/2 cups milk; 1 cup shredded white Cheddar cheese, divided; 1 can (6 1/2 ounces) chopped clams, drained; 2 teaspoons McCormick® Parsley Flakes

Rhode Island Clam Chowder Dip was pinched from <a href="https://www.mccormick.com/recipes/appetizer/rhode-island-clam-chowder-dip" target="_blank" rel="noopener">www.mccormick.com.</a>

"Enjoy the game at home with a warm and comforting dip based on the New England favorite – Clam Chowder. Creamy, Cheddar-cheesy and loaded with smoky bacon and clams, it’s best enjoyed on toasted baguette or water crackers. Touch down!..."

INGREDIENTS

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2 slices bacon, chopped

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1/3 cup chopped onion

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1 package McCormick® Original Country Gravy Mix

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1 1/2 cups milk

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1 cup shredded white Cheddar cheese, divided

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1 can (6 1/2 ounces) chopped clams, drained

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2 teaspoons McCormick® Parsley Flakes

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