Reuben Strata

Name: Reuben Strata
Ingredients: 1 loaf (1 pound) day-old pumpernickel bread, cubed; 1 Slow-Cooked Corned Beef Brisket, cubed; 1-3/4 cups sauerkraut, rinsed and well drained; 8 large eggs, beaten; 3 cups heavy whipping cream; 1/2 cup Thousand Island salad dressing; 1 cup shredded Swiss cheese

"Sure, you could turn last night’s corned beef into a Reuben sandwich, but strata is more fun—and just as simple. —Patterson Watkins, Philadelphia, Pennsylvania..."

INGREDIENTS

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1 loaf (1 pound) day-old pumpernickel bread, cubed

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1 Slow-Cooked Corned Beef Brisket, cubed

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1-3/4 cups sauerkraut, rinsed and well drained

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8 large eggs, beaten

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3 cups heavy whipping cream

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1/2 cup Thousand Island salad dressing

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1 cup shredded Swiss cheese

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