Restaurant-Style Prime Rib Roast Recipe

"This rib roast recipe took years to formulate and it makes the most out of this cut of meat. It's perfect for any special occasion...."

INGREDIENTS
1 (14 pound) roast-ready prime rib roast (ribs cut off and tied to roast)
3/4 cup all-purpose flour
2 teaspoons freshly ground black pepper
2 teaspoons salt
2 teaspoons paprika
1 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon celery seed
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