"No need to go out to enjoy this cheesy Hashbrown Casserole. It assembles in minutes, uses few ingredients, and tastes just like the restaurant version!..."
INGREDIENTS
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1 2 Pound Package of Frozen Hashbrown (Thawed)
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1/2 Cup Butter (Softened)
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1 Teaspoon Salt
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1/2 Teaspoon Black Pepper
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1/2 Cup Onion
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1 10.75 Ounce Can Condensed Cream of Chicken Soup
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2 Cups Shredded Cheddar Cheese