INGREDIENTS
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1/2 cup extra virgin olive oil
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2 tablespoons lime juice
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1/2 teaspoon ground cumin
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1/4 teaspoon kosher salt
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1/4 teaspoon freshly ground black pepper
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1 pound carne asada beef or flank steak
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1/2 cup finely chopped white onion
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2 cloves minced garlic
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2 tablespoons extra virgin olive oil
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2 avocados, peeled and seeded
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1 tablespoon lime juice
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1/4 teaspoon kosher salt
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1/4 teaspoon freshly ground black pepper
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3/4 cup yellow corn
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1/2 cup finely diced red bell pepper
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4 soft tortilla bread