Southern Recipes

Ruth’s Chris Steakhouse Chopped Salad Copycat

By Jamie Tarence

This Ruth’s Chris Steakhouse Chopped Salad Copycat Recipe is outstanding and perfect to serve at ...

Wicked Deviled Eggs

By Jamie Tarence

When I was younger, Deviled Eggs always showed up at church potlucks or family reunions, ...

Fabulous Cranberry Walnut sauce in a glass jar

Fabulous Walnut Cranberry Sauce

By Jamie Tarence

Perfect for eating and gifting, this Walnut Cranberry sauce is easy, delicious, and perfect for ...

German Pecan Pie

By Lynn Allison

This is a fantastic tasting pie. Very easy to make. Give it a try, you ...

(2 ratings)

Easy & Delicious Granny’s Pecan Pie Tarts

By Jamie Tarence

I LOVE Dutch Ann Tart Shells. They're one of the only reasons I go to ...

a bowl of sweet potatoes roasted with herbs de provence

Roasted Sweet Potatoes With Herbes De Provence

By Jamie Tarence

This is a delicious, elegant way to serve the humble sweet potato. I first enjoyed ...

cranberry sauce in a bowl made of red cabbage, served with sweet potato chips

Leslie’s Fabulous Cranberry-jalapeÑo Salsa

By Jamie Tarence

My friend Leslie Byars Register shared this recipe on her blog, Dear Party Diary. I ...

Easy Pie Crust

By Mary Hendricks

I've tried so many types of crust. This is a real easy good crust. Flakey ...

Sweet Potato Pecan Pie

By Barbara Gabriel

Very good old Southern recipe. Got this from my mom. I loved her pies. She ...

(3 ratings)

Mashed Potatoes

By Beverley Williams

These are simple and delicious.

Chocolate Brownie Pecan Pie

By Linda Brown

A chocolate lovers delight! I make these every year during the holidays and to give ...

(3 ratings)

Holiday Green Beans

By Alice Wood

My mother-in-law made this for Christmas and everyone went back for seconds. My mom and ...

My Family’s Favorite: Mississippi Green Beans

By Jamie Tarence

What makes Mississippi greens beans so irresistible? The secret is in the sauce. The butter, ...

Garlic Butter, Herb & Lemon Slow Cooked Turkey Breast on plate

Garlic Butter, Lemon, Herb Slow Cook Turkey Breast

By Jamie Tarence

This easy, foolproof recipe yields moist, fork-tender turkey that melts in your mouth. I created ...

Ruth's Chris Sweet Potato Casserole for 12

Easy Ruth’s Chris Sweet Potato Casserole

By Jamie Tarence

Who wants to be making a casserole on Thanksgiving or Christmas Day? #notme:-) Be a ...

Warm Bean Dip

By Beth Pierce

This super creamy flavorful refried bean dip is a party favorite. It comes together ...

Crunchy Slaw

By Jamie Tarence

This crunchy slaw is a guaranteed crowd pleaser and the dish I am expected to ...

A delicious moist pound cake with a hint of Almond flavor

Almond Cream Cheese Pound Cake

By Debbie Bankston

This recipe makes a delicious moist pound cake with a hint of Almond and cream ...

A light tea cookie with a hint of caramel and cream cheese. A nice soft cookie for use with fruit and whipped topping or just snacking.

Brown Sugar Tea Cookie

By Debbie Bankston

A very nice soft tea cookie with a hint of caramel and cream cheese. Cookie ...

Lettuce, blue cheese, glazed pecan salad in a large bowl.

Easy Peasy Baby Bleu Salad

By Jamie Tarence

I’ve made baby bleu salad the hard way (glazing my own nuts and making vinaigrette). ...

Snickerdoodle Cookies

By Beth Pierce

These classic Snickerdoodle Cookies are a friend and family favorite. The cookies are slightly crispy ...

These easy Microwave Scotcheroos are chewy peanut butter rice krispie bars topped with a two ingredient chocolate butterscotch topping. The end result is a deliciously easy sweet treat that your whole family will love made in about ten minutes.

Scotcheroos Made Easy In The Microwave

By Beth Pierce

These easy Microwave Scotcheroos are chewy peanut butter rice krispie bars topped with a two ...

Parmesan Roasted Potatoes And Brussels Sprouts

By Beth Pierce

This fabulous lightly seasoned Crispy Parmesan Roasted Potatoes and Brussels Sprouts combines both red and ...

(1 rating)

Fried Apples

By Dave T.

Little twist on traditional fried apples, and absolutely delicious. Use on biscuits, pancakes, waffles, or ...

(1 rating)