Southern Recipes
Chocolate Crinkle Cookies
By Candace Lemings
This is one of the recipes my mother used while teaching fractions. (2 ratings)
No-cook Mint Patties
By Candace Lemings
A family tradition around the holidays, and one that the little ones can help make! ... (1 rating)
Chili-taco Zucchini Soup
By Sharon Colyer
I found a soup recipe in a Pampered Chef cookbook that had zucchini & yellow ... (2 ratings)
Marinaded, Twice Fried Country Fried Chicken
By Wendy Pickard Blurton
iNGREDIENTS FOR THE MARINADE IS ABOVE THE TITLE...MARINADE. The pictures are'nt the best but my ... (2 ratings)
Brown Sugar Fig Preseves
By Deborah Jean Schmidt
My deep East TX childhood meant canceling plans to hurry & pick these off our ... (1 rating)
Easy Key Lime Pie
By
CC Payne
By CC Payne
Quick & easy but will not do as well if it's raining. Meringue is ... (1 rating)
Oven Baked Pork Ribs
By
Dana Beavers
By Dana Beavers
This pork rib recipe is excellent. It was so easy and if you follow ... (1 rating)
Grandma's Coconut Cake W/ Icing
By
Lisa Logan
By Lisa Logan
Grandma made this on special occasions. The fun part, I got to help with ... (2 ratings)
Grandma's Caramel Cake W/ Caramel Icing
By
Lisa Logan
By Lisa Logan
My grandmothers recipe that I enjoyed so very much when I was younger. (2 ratings)
Granny Kate's Cream Cheese Pound Cake
By LaVenia Clark
This recipe has been passed down in my husband's family. My precious mother-in-law gave ... (1 rating)
6 Flavor Pecan Nut Glazed Pound Cake
By Rose Mary Mogan
This is one of the dessert additions I made for our 2013 Family Reunion in ... (4 ratings)
Blackberry Sun Tea
By J. White Harris
You can make this tea without having to make your kitchen hot when you boil ... (1 rating)
Sauerkraut Salad
By Sharon Whitley
I grew up in a very German community. This was something that sounded not "great" ... (2 ratings)
Sour Cream-buttermilk Pound Cake
By
Kathy Sandoz
By Kathy Sandoz
It's definitely worth all the trouble. You'll be glad you did this! (4 ratings)
Alabama Sour Cream Cabbage
By
Pat Duran
By Pat Duran
This is a recipe my grandma used to make; she was raised by a lady ... (2 ratings)
Pimento Cheese Spread
By Sherry Blizzard
Nanny Pruitt made the best pimento cheese spread on the planet. I've been so ... (1 rating)
Creamy Sausage Gravy - Cassies
By
Cassie *
By Cassie *
We had my delicious sausage gravy and biscuits for dinner. They aren't just for breakfast ... (4 ratings)
Salmon Macaroni Salad
By Sharon Colyer
I love salmon in salads, especially, in the spring.
Photo made by acquaintance & member Nancy ... (3 ratings)
Baked Broccoli Patties
By Sherry Blizzard
Can you say SCRUMPTIOUS?
This recipe comes from SkinnyTownUSA (look for them on Facebook). ... (3 ratings)
Squash Casserole(like Black Eyed Pea Restaurant)
By
Susan Din
By Susan Din
Even if you don't like yellow squash, you've got to try this. It almost tastes ... (3 ratings)
Buttermilk Biscuits - Food Processor
By
Cassie *
By Cassie *
These are so simple to make in the food processor. Using a food processor makes ... (4 ratings)
Country Style Grn Beans W Potatoes-onion & Bacon
By Rose Mary Mogan
I made this dish for dinner on yesterday, it really brought back memories of my ... (1 rating)
Aunt Darlene's Pineapple Upside Down Cake
By Sherry Blizzard
I loved my Aunt Darlene. She was a strong-willed woman. No beating around the bush, ... (3 ratings)
Mom's Pecan Pie
By Sherry Blizzard
This is a tried-and-true recipe I grew up with. My mom (witch 123...Billie Blair, love ... (1 rating)