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Blue Ribbons
Chef Monica's Recipe For Mr. Joey's 12 Pound Butt!
By
Bruce Hoffman
By Bruce Hoffman
This is a long slow process but well worth the effort. The most time really ...
Crispy Fried Green Beans
By
Beth Pierce
By Beth Pierce
These Crispy Fried Green Beans with Sriracha Mayo are a cinch to whip up making ...
Southern Hash Brown Casserole
By
Rainie Piccione
By Rainie Piccione
Made these for a brunch, everyone loved them. There were no leftovers. You can find ...
(9 ratings)
Southern Goulash
By
Jeanette Wrobel
By Jeanette Wrobel
It's a quick, economic meal that really stretches a pound of ground beef.
(10 ratings)
Nana Joann's Potato Salad
By
JoAnn Reyes
By JoAnn Reyes
Wonderful tasting and the best Southern-style potato salad you can eat.
(3 ratings)
Bacon Jalapeno Cheddar Beer Bread
By
Beth Pierce
By Beth Pierce
Bacon Jalapeno Cheddar Beer Bread has pieces of crispy smoked bacon, flavorful mildly spicy jalapenos, ...
Southern Essentials: Rustic Sour Cream Biscuits
By
Andy Anderson !
By Andy Anderson !
I pulled this old chestnut out of my filing cabinets, and thought I would dust ...
Deep Dish Buttermilk Chess Pie
By
Rose Daly
By Rose Daly
This is just an old-fashioned chess pie. Best of all, you can't taste the buttermilk ...
(6 ratings)
Easy Chocolate Cobbler
By
Beth Pierce
By Beth Pierce
Chocolate Cobbler is a Southern super easy no fail chocolate lovers dream come true. ...
Simply Pulled Pork
By
Carol Kalinowski
By Carol Kalinowski
Simply Pulled Pork is just that. 6 ingredients that remain the same no matter the ...
Old Fashioned Spoon Bread
By
Kadijah James
By Kadijah James
As a child growing up with a southern born mixed heritage grandmother we had the ...
Mom's Cornbread
By
Patrick Johnson
By Patrick Johnson
This recipe has been passed in by my mother. The pic above is the ...
Chicken And Waffles
By
Adriana Torres
By Adriana Torres
I love dishes that can be eaten at any time of the day like chicken ...
(2 ratings)
Artichoke Brunch Squares
By
Lynette !
By Lynette !
This recipe came from a Presbyterian church cookbook I found at a thrift store but ...
(1 rating)
Southern Deviled Eggs
By
Barbara Scott
By Barbara Scott
My grandma taught my mom how to make these when she was just a girl. ...
(1 rating)
Hamburger Steak With Country Gravy
By
Beth Pierce
By Beth Pierce
Hamburger Steaks with Country Gravy are a quick inexpensive ground beef recipe that is prepared ...
(1 rating)
Baked Sweet Potato Fries
By
Beth Pierce
By Beth Pierce
Easy Baked Sweet Potato Fries are french fried cut pieces of sweet potato coated with ...
Country Boy Lasagna
By
Gina Davis
By Gina Davis
Comfort Food with Comfort Food! Ok what could be better then that? I had some ...
Wild Pot Bellied Pig
By
Connie Brannen
By Connie Brannen
This pork melts in your mouth with every bite you take. It also has a ...
Jeanne’s Deviled Eggs
By
Jeanne Benavidez
By Jeanne Benavidez
My mother made the best deviled eggs in the world. Of course, she never ...
(1 rating)
Mint Julep
By
Janice Splaha
By Janice Splaha
I love to watch horse races and, of course, the Kentucky Derby is my favorite. ...
(1 rating)
Creamed Chipped Beef
By
Beth Pierce
By Beth Pierce
Creamed Chipped Beef is the ultimate comfort meal. I remember my mother making this ...
Sweet Cream Egg Custard
By
Debbie Bankston
By Debbie Bankston
We love egg custard. I like to cook with heavy cream and thats all i ...
Mama's Chicken Pie
By
Janet Crow
By Janet Crow
This is one of our favorite chicken pies. When my son would come home from ...
(5 ratings)
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