Mexican Recipes

Spice up your menu with Mexican recipes. From salsa to enchiladas, you'll find something for everyone!

Mexica Poached Eggs/huevos Haogados

Karina Alcala avatar
By Karina Alcala
This is one of my favorite dishes for breakfast. Super easy to make and ...
(1 rating)

Layered Mexican Casserole

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By Elaine Bovender
When my children were young, we had a mexican fiesta night. I came up ...
(3 ratings)
Photo from Taste of Home.

Spiral Omelets Supreme

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By Pat Duran
This recipe by Debbie Morris in Taste of Home a while back is very tasty- I ...
(1 rating)
Roasted pork shanks on white plate.

Oven Roasted Pork Shanks

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By Sherri Williams
It really is all about the pork! The pork shank is sometimes over looked...not ...
(3 ratings)

Enchiladas De La Granja (enchiladas From The Farm)

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By Cindy DeVore
There was a time when I owned horses and played the fast and amazing sport ...
(1 rating)

Mexican Spicy Chicken Filling

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By Karina Alcala
So I love spicy foods and this is one of my chicken fillings that I ...
(1 rating)
These are messy and oh so good!

Mexican Chocolate Wings

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By Irisa Raina 9
With these I usually do not serve a dipping sauce. But I do make a ...
(1 rating)
spanish rice

Spanish Rice

Zelda Hopkins avatar
By Zelda Hopkins
I know there are several ways for making this recipe but this is how my ...
(1 rating)

Mexican Churros

Karina Alcala avatar
By Karina Alcala
So my family loves sweets especially anything that involves frying. I really don't remember ...
(2 ratings)

Summer's Bounty Taco Salad

Lynn Socko avatar
By Lynn Socko
This is a great dish for leftover, brisket, steak, even chicken. You can serve ...
(1 rating)

Salsa Crockpot Chicken For Two

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By Stormy Stewart
We served this with twice baked potatoes and brussel sprouts
(1 rating)

Spicy Pulled Pork

Lynnda Cloutier avatar
By Lynnda Cloutier
The final shredded pork can be served with warm flour tortillas, lime wedges and combo ...
(1 rating)
As you can see, even though the recipe calls for a pie plate, I find it fits a casserole dish better.

Mexicalli Pie

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By Joey Wolf
Hubby has requested this for supper and I thought I'd share it with you. It ...
(1 rating)
Yummy Chili Rellenos Casserole

Chili Rellenos Casserole

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By Denise LeDoux
I fell in LOVE with Chili Rellenos while living in Texas, but hated the work ...
(2 ratings)

Cold Day Taco Chili

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By Michelle Griggs
Pretty much one of the best things ever for a cold rainy day! Tummy warming ...
(1 rating)

Pulled Pork Burritos

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By Michelle Griggs
I found this recipe a longgg time ago and since then have adapted it perfectly ...
(1 rating)

Chicken Enchiladas

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By Sheila Lubiansky
A creamy, satisfying enchilada that is sure to please.
(1 rating)

Mexican Lasagna Chip Dip

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By Mari Craddock
I was searching for an appetizer and ran across this one that sounded like the ...
(1 rating)
How the pizza looks after it comes out of the oven.

Super Yummy Taco Pizza.

Karina Alcala avatar
By Karina Alcala
This is one of my favorite pizzas I love tacos and I love pizza. ...
(1 rating)
These are made with fresh Anahiem Chiles, or California Chiles. Must be cooked and peeled, I do it in a deep fryer, fry till skins are chocolate color, then plunge into ice water then peel, cut a slit to stuff the cheese sticks into the chile, dip in batter, cook and enjoy. The recipe calls for canned chiles, they are much easier.

Mexican Chile Rellenos

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By Dona Mullins
My aunt Norma taught me how to make this recipe when I was about 16 ...
(2 ratings)
Grandma's Tamale Pie

Tamale Pie

Kathy L avatar
By Kathy L
Grandma would fix this every Sunday for years for family get-togethers. We all loved this. ...
(1 rating)
Layers of flavor in these Southwestern stuffed Peppers!

Gnee's Southwestern Stuffed Peppers

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By Jeannie Potter Hurocy
The flavor of the day seems to be chipotle for me so I made another ...
(2 ratings)
Picture from  Home Joys site

Tortillas ~ No Rolling

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By Donna Farley
This recipe comes from Home Joys blog as does the picture. A batter that ...
(1 rating)

Mexican Baked Potato

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By Lynn Socko
A great easy and tasty way to use leftovers.
(2 ratings)
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