Japanese Recipes

Miso Ramen Bowl

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By Barbara Lentz
Bringing the slurp on

Tofu Pudding

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By Mikekey *
To get the best texture for this dessert, use silken tofu. Serve this with a ...
(2 ratings)

Sesame-miso Vinaigrette (goma Miso)

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By Mikekey *
This is good on poached chicken salad. This makes enough for 2 main dish salads ...
(2 ratings)

Miso Cookies

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By Mikekey *
A Japanese cookie. This only uses 1/2 an egg, so either use 1/8 cup egg ...
(2 ratings)

Japanese Chicken, Beans And Mushrooms With Rice

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By Carolyn Haas
I found mushrooms, green beans, green garlic and radishes at the Farmer's Market today. Thought ...
(2 ratings)

Miso Fried Eggs

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By Barbara Lentz
This is my favorite way to make eggs for Asian dishes. I love the runny ...
Fresh salmon seasoned with basil, miso and cream cheese, sautéed avocado and tomato sandwich. As a nice ocean flavor, shredded nori on top of the filling too.

Basil Miso Cream Salmon Avocado Sandwich

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By Hidemi Walsh
As being Japanese, I love to add something Japanese flavor. This sandwich might sound strange ...

Oriental Marinade/sauce Like Yoshida Sauce

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By Deb Crane
I have been playing with a sauce for some time to try to duplicate a ...

Chilled Udon With Sweet And Spicy Chicken

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By Vicki Butts (lazyme)
From Gourmet, July 2000.
(2 ratings)

Miso-ginger Glazed Salmon

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By Vickie Parks
This is one of my favorite ways to prepare salmon. The miso gives it ...
(2 ratings)

Creamy Sesame-ginger Salad Dressing

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By Mikekey *
Use on cole slaw, in place of regular dressing or in pasta salads or as ...
(2 ratings)
Tempura Coconut Shrimp (with orange dipping sauce)

Tempura Coconut Shrimp

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By Vickie Parks
This is really easy to make, and the coconut adds a little extra flavor and ...
(2 ratings)
Oyster chowder cooked with miso and almond milk. Creamy nice nutty flavored delicious chowder.

Oyster Miso Chowder

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By Hidemi Walsh
Being Japanese,miso soup is my comfort food. Luckily my husband loves miso soup so I ...

Crunchy Wasabi Salmon With Lime

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By Vicki Butts (lazyme)
Wasabi peas are dried green peas that are covered in a spicy coating made from ...

Chicken Yakitori Rice Bowl

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By Lynette !
Everyone at work orders these for lunch from the Japanese place across the street....Thought I'd ...
(2 ratings)
Your finished cookies

Matcha And Ginger Sugar Cookies

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By Joshua McGee
This twist on a traditional sugar cookie melds the richness of matcha green tea with ...
Sushi

Sushi

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By Melody U.
Sushi can be a very low calorie healthy meal. Using 126 gm of cooked ...
Quick & tasty

Japanese Chicken Wings

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By Joyce Cole
Made this twice in one week for my family & they love it!
Best Sushi Hand Rolls

Best Sushi Hand Rolls

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By Jane Kaylie
Do you know what makes these Best Sushi Hand Rolls so special. Check out its ...
(1 rating)
1st bowl I ever made of this recipe.

Teriyaki Chicken Mushroom Over Steamed Rice

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By Kade Tanner
Wanted to cook healthy food somewhat Japanese style. I kinda just threw this together. It ...
First time I made this dish

Teriyaki Mushroom Pork Noodles

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By Kade Tanner
Inspiration was due to wandering a new nearby japanese/chinese grocery store near our house. I ...

Tamari And Honey-glazed Scallops

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By Vickie Parks
The sweet honey, salty tamari, tangy vinegar and hot pepper flakes blend together to create ...
(1 rating)
Seaweed Salad - Lavender Lynn

Seaweed Salad

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By Lynn Clay
This recipe is from PBS Food.
(1 rating)

Japanese Marinade

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By Lynn Clay
This is a universal marinade used in Japanese cooking. Used fresh it’s great for marinating ...
(2 ratings)
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