German Recipes
Dinner Essentials: Pork Schnitzel With A Twist
By Andy Anderson !
This is a variation of a basic pork Schnitzel. It’s simple to make but does ... (1 rating)
Schnitzel Munich Style
By
Dave T.
By Dave T.
In German-speaking countries, the term Schnitzel means cutlets, not just breaded fried ones. It can ... 
Winter Salad (can Be Made In The Summer Too)
By Dorothy Curtis
I have had this recipe for years and I do not know where it came ... (2 ratings)
Pierogies - Auntie Mary's Recipe
By Elaine Douglas
Auntie Mary is celebrated in the family for her pierogies. Many years ago I made ... 
Restaurant Quality Smokey German Honey Mustard
By Family Favorites
This is not your average honey mustard! My husband loves this blend so much that ... (1 rating)
Pumpkin Noodles
By
Petra Ommen
By Petra Ommen
this noodle recipe is easy to do, you can use your own recipe mashed pumpkin ... 
Peach Kuchen - German Peach Cake (bread Machine)
By Mathilde Teitgen
German Kuchen is a cake is a cake made by my parent's friend who came ... 
Steak And Onions, Austrian Style
By Vicki Butts (lazyme)
Plenty of onions, cooked slowly to sweetness, are an unbeatable addition to quickly cooked steak. ... (2 ratings)
Cabbage Rolls
By Robin Lieneke
This recipe is old world comfort food. It takes a bit to put together ... (2 ratings)
Red Cabbage With Apples (rotkraut Mit Apfeln)
By Vicki Butts (lazyme)
Red cabbage is a typical Austrian side dish. During holidays, such as Christmas, people add ... (1 rating)
Old World Sauerkraut Supper
By Vicki Butts (lazyme)
Sounds like a nice comfy crockpot recipe. (3 ratings)
Quick Choucroute Garnie
By Vicki Butts (lazyme)
Classic choucroute garnie combines sauerkraut, potatoes, and a variety of meats. Here, chunks of smoked ... 
Oktoberfest Sausage Dinner
By Vicki Butts (lazyme)
I made this a long time ago but my notes say that we enjoyed it. ... (2 ratings)
Fruited Chicken Salad
By
Diane C.
By Diane C.
I had this for lunch in a little German restaurant. I loved it and decided ... 
Sauerbraten
By
Lynette !
By Lynette !
German Pot Roast! The 24 to 48 hour marinating time is not included in ... (1 rating)
Sauer Kraut & Meatballs
By Ellen Gwaltney Bales
A different way to serve sauerkraut!
Recipe & photo: tasteofhome.com
06-11-2016 (1 rating)
Homemade Brat Burgers W Beer Braised Onions
By Barbara Lentz
Tasty burgers that are super easy to make. I like to add a fried egg ... 
German Omelet (bauernfruhstuck)
By
Lynette !
By Lynette !
This is a traditional German breakfast. The name means German farmer's breakfast. I ... (6 ratings)
Weissbrot Mit Kümmel
By
C G
By C G
A simple Austrian/German white bread with caraway seeds. From my bread machine cookbook, this bread ... (1 rating)
Sweet & Sour Red Cabbage
By Rose Mary Mogan
I made this recipe because of a Pork Roast we were having for dinner. I ... 
Glazed Pork Roast Stuffed With Apples & Onions
By Lauren Conforti
Another "husband-made" recipe. I came home from work and the house smelled amazing! (1 rating)
Bavarian Round Steak With Red Onions And Noodles
By
Vickie Parks
By Vickie Parks
This is an easy Bavarian recipe that brings Old World flavor to your dinner table. ... (2 ratings)
German-style Green Beans
By Vicki Butts (lazyme)
This is a nice side dish to any German entree, especially pork. It can be ...