Chinese Recipes
Barbecued Pork
By Vicki Butts (lazyme)
I love this recipe. Give me some Chinese hot mustard and sesame seeds and I ... 
Sesame Chicken
By Barbara Lentz
This is so good. I tried many different combinations of Asian ingredients to replicate sesame ... 
Sweet And Sour Pork
By Vicki Butts (lazyme)
Years ago, I took several Chinese cooking classes. This was one of the recipes I ... (1 rating)
Stir-fried Pork In Hoisin Sauce
By Vicki Butts (lazyme)
This simple and tasty stir-fry is from the Wild Ginger Restaurant in Seattle. We like ... (4 ratings)
Marmalade Teriyaki Glazed Salmon
By Julie Ann Keene
This makes such a beautiful glaze; it works well with chicken too. If you have ... 
Ham And Egg Fried Rice
By Vicki Butts (lazyme)
I love Barbara Tropp recipes. Here's another one from The Modern Art of Chinese Cooking. 
Rice Congee
By J. White Harris
I first ate this delicious soup for breakfast one morning in Hong Kong. At the ... 
J's Bok Choi
By J. White Harris
After American cooking, the first style of cooking I studied and began to use was ... 
Sweet & Sour Pork
By Gail Charbonneau
I've been making this for over 30 years. I sometimes do a dinner party ... 
Fish Fragrant Pork Slivers
By Barbara Lentz
Fish-fragrant pork slivers is a Sichuan's dish. It doesn't have nothing to do with ... 
Vegetarian Sour Miso Soup
By Barbara Lentz
Super easy soup with lots of texture and flavor. 
Orange & Ginger Beef Stir Fry
By Julie Ann Keene
High in vitamins A and C and antioxidants, this is a great meal to keep ... 
Fast And Easy Hot And Sour Soup
By Barbara Lentz
I love this soup so fast and easy and delicious 
Honey Walnut Shrimp
By Beverley Williams
This is my favorite Chinese dish. Since I'm diabetic I use Splenda instead of ... 
Scallion Pancakes
By
JM Avallone
By JM Avallone
I have always loved these but found them to be so expensive in restaurants and ... (1 rating)
Simple Chicken Lo Mein
By
Amy H.
By Amy H.
This was just an idea for something fun to do with broccoli slaw back when ... 
Favorite Vegetarian Fried Rice
By
Cheryl Green
By Cheryl Green
This was my first attempt at making stir fried rice and it was a big ... (1 rating)
Three-flavored Sizzling Rice Soup
By J. White Harris
Sizzling rice is the crust of the cooked rice. When it is deep fried it ... 
Sweet & Sour Fish - Whole
By J. White Harris
This sweet and sour dish is very tasty and by flattening the stomach of the ... 
Beef And Broccoli
By Barbara Lentz
super easy to make I used venison instead of beef and served over rice for ...