Canadian Recipes

Russian Deviled Eggs garnished with red caviar and a sprig of fresh dill.

Russian Deviled Eggs • Oeufs à La Russe

By Francine Lizotte

This colorful & tasty elevated version of the traditional ones is the perfect hors d’oeuvre ...

Pearl Onions • Easiest Way To Peel

By Francine Lizotte

There's a quick and easy method to peel them that will make the task both ...

Breakfast Casserole

By Francine Lizotte

Colorful, cheesy and delicious, this is a great recipe to have on hand when you ...

Perfectly poached shrimp with creamy, smooth and buttery mashed potatoes.

Shrimp Martini With Robuchon Mashed Potatoes

By Francine Lizotte

Elegant, classy and absolutely amazing, this is an original way to serve shrimp cocktail

Lisa’s Leftover Cheese Mashed Potatoes

By Lisa Walker

So last night for dinner, instead of making more mashed potatoes, I used up leftover ...

Homemade Cream Of Mushroom Soup

By Lisa Walker

My family absolutely loves when I make this for dinner. It's so easy to make ...

Lisa’s Hash Brown Casserole

By Lisa Walker

Do you get sick of the same old potatoes? I know we do, this is ...

Lisa's Air Fryer Salmon With Dijon Dill Sauce.

Lisa's Air Fried Salmon With Dijon Dill Sauce

By Lisa Walker

I am loving this new air fryer. I came up with this recipe last night ...

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Toasted Flour • How To

By Francine Lizotte

This is a great way to enhance the flavor of your recipes like pasta, pizza ...

Here are lip-smacking spare ribs perfectly tender and moist.

Sweet Pork Ribs

By Francine Lizotte

These mouthwatering ribs are tender, juicy and moist. This is a scrumptious dish that everyone ...

Puffed Wheat Squares

By Francine Lizotte

With the right amount of sweetness, these delicious treats are amazing. I bet you can’t ...

Filet Mignon • How To Cook Perfectly

By Francine Lizotte

Use these simple steps to achieve delicious results just like those from a steakhouse.

A gorgeous homemade Fruitcake for the Holidays

Holiday Fruitcake

By Francine Lizotte

With a delicious combination of fruits, spices and special ingredients, this isn't your Grandma's cake!

A few garlic cloves with a garlic press and a garlic keeper in the background.

Blanched Garlic • How To

By Francine Lizotte

When raw garlic is added to recipes, blanching makes it less pungent and mellows out ...

Zucchinis stuffed with a mixture of turkey leftovers

Turkey Zucchini Boats

By Francine Lizotte

Healthy, colorful and delicious, these are an amazing way to use up your leftover turkey.

Pumpkin Chai Bread

By Francine Lizotte

This delicious recipe can be enjoyed for breakfast, as a snack or even for dessert. ...

Colorful, delicious and healthy with a beautiful mixture of ingredients, this is a recipe you want to have on hand!

Baked Autumn Veggighetti

By Francine Lizotte

Colorful, delicious and healthy with a beautiful mixture of ingredients, this is a recipe you ...

Kato's Lobster Mac N Cheese For Two

By Baby Kato

I love lobster and I am always on the look out for new ways to ...

Pickled Beets

By Francine Lizotte

What a great condiment to have on hand plus it pairs so well with many ...

In this Part One of Two series, I'm sharing the Basic, Italian, Mexican and Asian pesto recipes.

Pesto 8 Ways • Part One

By Francine Lizotte

If you love pesto or have never tried it before, here are 4 easy recipes ...

What a nice way to enjoy this incredible vegetable! Smooth and flavorful, this can be enjoyed all year round.

Cream Of Asparagus

By Francine Lizotte

What a nice way to enjoy this incredible vegetable! Smooth and flavorful, this can be ...

Garlic Herb Butter

By Francine Lizotte

Tasty, easy to make and versatile, this is a great condiment to have on hand. ...

Chocolate Ice Cream

By Francine Lizotte

This no churn treat is absolutely delicious & easy to make! With chocolate chunks, this ...

Canadian Poutine

By Beth Pierce

This popular Canadian Poutine is a delicious dish made with crispy fries, melted cheese curds, ...