Asian Recipes

From fried rice to soups and stir-fry, explore flavorful Asian recipes.

Gisinggising

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By Eve Sison
Gisinggising is a Filipino word that means "wake up, wake up". The original recipe calls ...
(1 rating)

Crockpot Orange Chicken

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By Laura Mattingly
This is a recipe my hubby found and asked me to try...It was a little ...
(1 rating)
Japanese Sweet Potato Salad stacked with a Tropical Date mix and topped with hard boiled egg.

Japanese Sweet Potato & Tropical Date Salad Stack

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By Sandi Sheppard
My love of Asian flavors inspired me to create a whole new twist on potato ...
(2 ratings)

Breakfast Naan Bahn Mi

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By Lori McLain
I like to shout " Good Morning Viet Naan " when serving this....I am ...
(1 rating)
Brian and grandpa waiting for the potatoes to get done.

Grandma's Rotten Potatoes

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By Virginia Duncan
Grandma would make these potatoes in this huge bowl a day ahead of the family ...
(2 ratings)

Hoisin-glazed Chicken Thighs

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By Jolayne Cooper
I am a member of the Cooking Club. I occasionally test recipes for their ...
(1 rating)

French Bread Pizza Mexican Thai Inspired

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By Lynn Socko
I've tired this combo in corn and flour quesadilla's, on grilled cheese, in wontons, so ...
(1 rating)

Chinese Pearl Meatballs

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By Marsha Gardner
When my neighbor's daughter was dedicated they had a family lunch. I prepared an ...
(1 rating)

Easy, Easy Asian Tilapia In Microwave

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By Marsha Gardner
My friend Pan Hui who has a couple of Chinese Restaurants passed this easy way ...
(1 rating)

Chinese-style Barbecue Ribs

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By Marsha Gardner
Easy oven barbecued ribs with an Oriental twist. Quick and easy for a weeknight ...
(1 rating)

Bean Sprout Slaw

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By Monika Rosales
I had this once and absolutely had to make it my own....can be eaten alone ...
(1 rating)
Ready to eat at Granny's house.

Chicken Broccoli Casserole

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By Virginia Duncan
This is a favorite of my older son David. He loved to go to ...
(1 rating)

3 Cuisine Grilled Mini Salmon Burgers

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By Sherri Williams
These lil' babies are my fusion of Mexican, Asian & Mediterranean Cuisines. They were ...
(2 ratings)

Bean Curry

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By Stormy Stewart
A recipe using Purple Hyacinth beans From green elephant restaurant
(1 rating)

Indian Curry

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By Stormy Stewart
I just ordered these beans from park seeds and can't wait to try them in ...
(1 rating)

Ron's Favorite Chicken

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By Kimi Gaines
I found this recipe in an old church cookbook. It is really different ans ...
(1 rating)

Chicken Chow Casserole

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By Marsha Gardner
My grandma Mill would hire me to serve at her bridge club when I was ...
(1 rating)

Niku-jaga (japanese Beef Stew)

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By Marsha Gardner
My husband and I hosted many foreign students over the years. We always loved ...
(1 rating)

Thai Peanut Shrimp And Linguini

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By Marsha Gardner
I fell in love with Thai cuisine when an exchange student from Hong Kong took ...
(1 rating)

Not Mama's Chicken

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By Marsha Gardner
I love Southern Fried Chicken and Chinese food. When I can put them together ...
(2 ratings)

Accent

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By Bobbi Gulla
I use this on everything!!! I mean evrything, meat, chick, fish, vegetables, fruits. My Grandmon ...
(2 ratings)

Quick & Easy Beef Teriyaki

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By Jennifer Bass
This is fast, simple and delicious!
(1 rating)
Chole masala (chickpeas)

Chole / Chana Masala (chickpeas Punjabi Style)

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By Ruma Chak
'Chole Bhture' is a dish synonymous with the Punjabi community in India and is being ...
(1 rating)

Chinese Hamburger

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By Brenda-Lee Barajas
I tell you this is sooo good...Taste better then the can chow mein food you ...
(1 rating)
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