Asian Recipes
From fried rice to soups and stir-fry, explore flavorful Asian recipes.
What Is Heavy Cream?
By JoSele Swopes
Do you know what heavy cream is? Here are some functions and uses:
Heavy cream, ... (1 rating)
Almond Boneless Chicken W/rice
By
Marie Baker
By Marie Baker
For this recipe and more visit DalevilleAlabamaKitchens.com
Have a Question give me a call, leave a ... (1 rating)
General Tso's Chicken Sausage On A Stick
By
Lori McLain
By Lori McLain
I love sausage on a stick at the fair....and I certainly love asian flavors....so the ... (1 rating)
Asian Chicken Salad
By
Geri Faas
By Geri Faas
This is my go to salad when I'm trying to lose weight. It's got ... (1 rating)
My Wei Chicken Sandwich
By
Lori McLain
By Lori McLain
This Asian Street sandwich was created at the World Food Championships in Las Vegas. ... (1 rating)
Broccoli Beef
By
Nancy Potter
By Nancy Potter
This is a really good recipe my family loved it (1 rating)
Oriental Salmon Cakes
By Karl Strasser
You can use caned salmon,You don't have to steam it. (1 rating)
Sweet & Sour Pork (my Style)
By
Marie Baker
By Marie Baker
..
Get more recipes like this one @ DalevilleAlabamaKitchens.com
.. (1 rating)
Asian Crunch Chicken
By Nellie Rickey
I seen this on another website..I had to tune in my taste..I like the sweet ... (1 rating)
Sweet And Sassy Spareribs
By
Liz Guzman
By Liz Guzman
A little sweet, a little sour, a little sticky but a whole lot of FLAVOR!!! (1 rating)
Chicken Broccoli Fried Rice Take Out
By
Denise Miles
By Denise Miles
Pretty easy to put together the food items in your pantry & Fridge! I had ... (3 ratings)
Sweet Cheese Wontons
By Stephanie Vandenburg
Sweet Cheese Wontons are my FAVORITE item at any Chinese buffet. Most people get them ... (1 rating)
Pork Char Siu (bbq Pork)
By
Liz Guzman
By Liz Guzman
It's cheaper and more flavorful than buying this at the store. I would make 5- ... (1 rating)
Grilled Ginger Soy Halibut
By Julia Ferguson
This recipe belongs to a fellow member, Sher Bird. She had posted it on another ... (4 ratings)
Himalayan Stir Fry
By Tiffany Bannworth
The Himalaya has a vast variety of food taste from the more Nepali style to ... (1 rating)
Ellen's Cashew Chicken
By Ellen Gwaltney Bales
I found this online but tweaked it quite a bit. I didn't used to even ... (1 rating)
Shrimp Egg Rolls
By
Patricia Cox
By Patricia Cox
I made these for the first time years ago when I entered a cooking contest. ... (1 rating)
Ma Po Tofu
By Marsha Gardner
A famous Szechuan recipe - the name Ma Po Tofu is roughly translated as "pockmarked ... (1 rating)
Gai Lin With Beef And Noodles
By Marsha Gardner
Whether made with Gai lin or regular broccoli this is a excellent dish. My ... (1 rating)
Chinese Stir-fried Eggs With Tomatoes
By Marsha Gardner
This is Chinese home cooking. Our friend Pan and our former Chinese Exchange Student from ... (2 ratings)
Fried Rice
By
Jean Romero
By Jean Romero
When my kids were little, I worked and so we had a baby sitter who ... (1 rating)
Homemade Candy Ginger
By Vanessa "Nikita" Milare
I have made this recipe many many times. I always make sure I have this ... (1 rating)
Chicken And Vegetables In Black Bean Sauce
By Marsha Gardner
I was always under the belief that Gai Lan (Chinese Kale) was Chinese BROCCOLI, but ... (1 rating)