Asian Recipes

Japanese Cucumber Pickles

By Dorothy Curtis

I got this recipe out of our local paper. It is from "The Pickled Pantry" ...

(1 rating)

Oven Baked Egg Rolls

By Linda Dalton

I have been playing around with baking (not frying) egg rolls and have figured out ...

(1 rating)

Shitake Hot And Sour Soup

By Jean Romero

This recipe I got from the Dr. Oz show, and we have tried it and ...

(1 rating)

Hamburger No Helper

By Desiree Taimanglo-Ventura

A quick dinner for busy weeknights. We ended up with this on a Monday ...

(1 rating)

Dwayne's Sweet & Sour Moose Meat Balls

By Nancy J. Patrykus

This photo is of my youngest son Dwayne. This recipe was one that he cooked ...

(1 rating)

Oven Baked Maple-soy Chicken Thighs

By Linda Dalton

This recipe is from the August 2012 issue of Cooking Light. It's by Julianna Grimes ...

(1 rating)

Saucy Stir Fried Asian Vegetables

By Linda Dalton

Stir fried veggies and meat is a healthy, inexpensive meal and doesn't take a lot ...

(2 ratings)

Super Simple Chicken Chow Mein

By Michele Osborne

Another heirloom recipe from Gran

(3 ratings)

Eric's Super Groovy Psychedelic Summer Stir Frye

By Eric Hoff

"This dish came about one Spring day when we had next to nothing left in ...

(1 rating)

Chinese Pepper Steak

By Amy H.

So good, just like in a high end Chinese resturaunt! Fabulous!

(3 ratings)

Fried Rice

By The Pinklady

This rice is the fried rice...it mean mix vegetables curry...

(1 rating)

Tofu Burgers/ Japanese Style

By Pat Duran

This is an easy and tasty tofu burger recipe. This recipe makes nice firm ...

(2 ratings)

Coconut Jasmine Rice

By Kelli Thomas

Sweet and tasty. Perfect with my Asian BBQ Chicken! :)

(1 rating)

This photo is deceiving and does not show how truly HUGE this bowl was! This fed 5 people HUGE portions, seconds and still had some leftovers!

Chinese Chicken Salad

By Kimberly Quintal

My cousin got this recipe from a friend whose family used to own a restaurant ...

(1 rating)

Pancit Filipino Noodles

By Mary Ann F

Pancit is a traditional dish served in Filipino homes mainly for birthdays and celebrations. It ...

(3 ratings)

Chinese Pork

By Cathi Taylor

I call this Chinese Pork for lack of a better name. It's kind of ...

(1 rating)

These are cut into points using a single bread slice instead of the sandwich style shrimp toasts.

Baked Shrimp Toast

By Michele Osborne

I like this because it isn't greasy like the fried kind. Special thanks to my ...

(1 rating)

Chicken W/grn Peppers In Black Bean Sauce

By Lora DiGs

I LOVE BLACK BEAN SAUCE SO I STARTED MAKING THIS MEAL ...VERY AUTHENTIC! DONT LET ...

(3 ratings)

These where easy to make and very good. Like the fact that they are baked.

Baked Egg Rolls With Ground Turkey

By Myra Lawrence

I love egg rolls from Chinese restaurants but they are so full of fat from ...

(2 ratings)

Uses For Strawberry, Mango, Jalapeno Pepper Jelly

By Stormy Stewart

I make this new recipe for Strawberry, mango, jalapeno pepper jelly Because I didn't have ...

(1 rating)

Asian Sesame Seed Chicken

By Gaynel Mohler

I try to make a variety of dishes with chicken breast meat. This is ...

(1 rating)

Vietnamese-style Shrimp With Cabbage & Peanuts

By Jolayne Cooper

When I saw this recipe on delish.com I knew I had to try it. ...

(1 rating)

Brandy's Beef Fried Rice

By Brandy Bender

I love chinese food! I came up with this for dinner tonight.

(1 rating)

Crispy Tamarind Fried Chicken

By Nicole Kenneally

If there is anyone in the world who can eat fried chicken everyday, that would ...

(2 ratings)