Blue Ribbon American Recipes
Check out these delicious American recipes! From mac and cheese to apple pie, we've got an assortment of traditional American recipes to add to your menu.
24 Hour Chicken
By
Jill Cooks
By Jill Cooks
This was given to me by my best friend's mom in the early 70s before ... (3 ratings)
Zucchini Tomato Pie
By
Jenay Tate
By Jenay Tate
The pairing of tomatoes and zucchini is delicious in so many dishes, and this pie ... (8 ratings)
Bountiful Summer Squash Bread
By
Liz Lanza
By Liz Lanza
This is a great quick bread that utilizes the bounty of summer squash that accumulates ... (2 ratings)
French Potato Soup
By
Susan Ward
By Susan Ward
This is an easy way to impress your guests. I have served it at cocktail ... (13 ratings)
Crescent Sausage Casserole
By Jenny Morrell
This is a scrumptious breakfast or brunch casserole. It has all the elements of breakfast ... (25 ratings)
Cinfully Good Chili
By Cynthia Creamer-Pirtle
Growing up an army brat with family scattered from Texas to Michigan to Florida and ... (9 ratings)
Raspberry Cream Pie
By Nancy Eickenberg
I tried this pie at a restaurant years ago and fell in love with it. ... (1 rating)
Meatloaf With A Tomato Beef Sauce
By Phyllis Brescia
My husband and I ate at this little Inn in California and asked what was ... (12 ratings)
Ciao Bella Cucumber Tomato And Corn Salad
By Anna Sciancalepore Antoniello
I wanted a change of pace from corn on the cob for my BBQ tomorrow ... (4 ratings)
Strawberry Cobbler
By
Shery Adams
By Shery Adams
I like to take a basic recipe and tweak it a bit. I live just ... (2 ratings)
Marinated Flank Steak
By Jane Thompson
This easy recipe has been one of my family's favorites for over 25 years. It ... (2 ratings)
Battered French Fries
By Maria Shinzai
A change from regular fries. These are battered just like when you batter chicken or ... (5 ratings)
Pulled Pork And Apple Grilled Cheese Sandwiches
By Tammy Brownlow
Pulled bbq pork...good...apple pie...good...grilled cheese...good...put them all together - a little slice of heaven. Sweet ... (3 ratings)
Leek & Potato Soup
By
Tammy T
By Tammy T
A soup for any time of the year. When served chilled, it is then known ... (6 ratings)
Bourbon Molasses-glazed Grilled Pork Tenderloin
By Marsha Gardner
I love to cook tenderloins. They are all meat and so tender and good. Marinating ... (2 ratings)
Loaded Summer Squash Casserole
By
Julie Bailey
By Julie Bailey
My family loves my version of squash casserole. A lot of recipes use cream of ... (1 rating)
Zucchini Nut Muffins
By
Amanda Hyatt
By Amanda Hyatt
Even as a child, I loved these muffins. Very moist and they have a great ... (2 ratings)
Pasta Slaw
By Shelene Wilhelm
We came up with this recipe after eating pasta slaw at Nordy's BBQ. Neither my ... (33 ratings)
Herb Crusted Chicken Nuggets
By Stephanie Heitmeier
My son is the self-professed fast-food king! But when I showed him an article about ... (12 ratings)
Fresh Peach Crisp
By Judy Richardson Butz
We went to an orchard in a town near us and we bought some very ... (4 ratings)
Brown Butter Blondies With Macerated Blackberries
By Noelle Boesenberg
The Brown Butter Blondie recipe is an adaptation of a recipe given to me by ... (4 ratings)
Butterscotch Pie
By
Karen Taylor
By Karen Taylor
When I was young, my mother owned a restaurant and this was one of the ... (4 ratings)
Brian's Favorite Cowboy Beans
By
Kimi Gaines
By Kimi Gaines
My son Brian will eat these for a week. He absolutely loves them. Whatever beans ... (3 ratings)