""A beautiful and low-fat bean dip that begs for tortilla chips!"..."
INGREDIENTS
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1 (16 ounce) can vegetarian refried beans
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1/2 cup fat free sour cream
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1/2 cup fat-free creamy salad dressing (ie: Fat Free Miracle Whip TM)
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1/2 (1.25 ounce) package taco seasoning mix
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1/2 cup shredded sharp Cheddar cheese
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1/2 head iceberg lettuce - rinsed, dried, and chopped
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1 large tomato, chopped
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2 green onions, chopped
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4 large pitted black olives, sliced
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1/4 cup salsa
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1 (14.5 ounce) package low-fat baked tortilla chips