"A sweet treat in the summer, this patriotic poke cake with dazzling red and blue stripes is a fun one to make with the kids. —Elisabeth Schulz, Blossvale, New YorkHow to make candy stars >..."
INGREDIENTS
•
1 package white cake mix (regular size)
•
1-1/4 cups water
•
2 eggs
•
1/4 cup canola oil
•
STRAWBERRY GELATIN:
•
1 cup fresh strawberries
•
1/4 cup water
•
2/3 cup sugar
•
2-1/4 teaspoons strawberry gelatin
•
BLUEBERRY GELATIN:
•
3/4 cup fresh blueberries
•
1/2 cup water
•
4-1/2 teaspoons sugar
•
4-1/2 teaspoons berry blue gelatin
•
FROSTING AND FILLING:
•
2-1/2 cups heavy whipping cream
•
1/3 cup confectioners' sugar