"Need an impressive holiday dessert that serves 20? Look no further! Red velvet cake, a vanilla filling and a delectable cream cheese frosting combine to make your holidays merrier. Read MoreRead Less..."
INGREDIENTS
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6 eggs
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1 pkg. (2-layer size) red velvet cake mix
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1/2 cup water
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1/4 cup oil
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2 pkg. (4-serving size each) Jell-O Vanilla Instant Pudding
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1-1/4 cups cold milk
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3 cups thawed Cool Whip Whipped Topping, divided
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1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
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1/4 cup sugar
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1/2 cup sweetened flaked coconut